Ryan Humphrey

Sous Chef
since 2025

Ryan is a passionate chef and hospitality enthusiast with a deep appreciation for global cuisine and personalized dining experiences. Born and raised in Nashville, Ryan developed a love for cooking early on, drawn to the joy and gratification that comes from creating meals that bring people together.

With a keen interest in exploring flavors from around the world, Ryan has traveled extensively, immersing in diverse culinary traditions and incorporating those influences into unique and tailored dining experiences. He draws inspiration from international cuisines and the rich food culture of exotic communities.

Dedicated to providing exceptional hospitality, Ryan thrives in intimate dining settings, curating meals that go beyond taste to create memorable moments. His culinary focus includes fresh, high-quality ingredients and a deep understanding of flavor pairings. 

Ryan continues to evolve as a chef, constantly learning and refining techniques to deliver extraordinary culinary experiences. He's committed to making each meal an unforgettable journey for the senses